Home / EntertainmentThe New York TimesEntertainmentThe New York Times·Jun 10, 2026·1 min readBook Review: ‘Cocked and Boozy,’ by Brooke BarbierIn her new history, “Cocked and Boozy,” Brooke Barbier illuminates the pervasive role that alcohol played throughout the colonial era.View original source — The New York Times ↗ShareCopy linkShare on XShare on FacebookRelated storiesSouth China Morning PostNewsJun 17, 2026 · 1 minSips of history: how ancient Chinese brewing techniques shaped modern alcoholSouth China Morning PostAllAfricaNewsJun 4, 2026 · 1 minNiger: Security Cooperation With Niger Overlooks Rights ViolationsAllAfricaIndian ExpressTechnologyJun 5, 2026 · 1 minUPSC Key: Southwest Monsoon, World Environment Day and Cheque BounceIndian ExpressHacker NoonTechnologyJun 10, 2026 · 1 minThe Monorepo Setup Behind My Personal Website and CLIHacker Noon
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